The story of Two Chefs begins like most other stories of tourists who came to Phuket. The Two Chefs, Billy and Henrik, fell in love with the beaches, the people, the food and the atmosphere and came back for several years to spend their holidays.
After many years, as tourists, Billy and Henrik decided to give it a go and started to make plans to open a restaurant in Phuket. In the year 2000 it became real and the Two Chefs, from Sweden, opened their first Two Chefs Bar & Grill in Kata and later on more ‘Two Chefs’ opened in Karon and Patong.